I love creative cooking, trying new foods, and the way that food brings people together. I spend a lot of my time in the kitchen, cooking for guests throughout the season and am always testing out new recipes. I am all about flavor and rarely follow a recipe without adding a new twist.
I have been wheat and gluten free for almost five years due to an allergy, so I do a lot of gluten free cooking. We often have vegan and vegetarian guests as well, which stretches me to find new ways of preparing food.
Small disclaimer, I am one of those cooks who loves the “eye ball” it, “pinch of this and a dash of that” approach. I will try to be more precise when posting recipes, but you have been forewarned!
Art to Quilt
The Cricket Pages
Phil and Chester are two guys on the wrong side of forty who create a weekly comedy podcast with all sorts of interesting guests. Also available on iTunes!!!
images as thoughts
"The key to happiness lies within. Some people just need help from a locksmith now and then."
A great WordPress.com site
novices learning to live off the Grid...at least on the weekends
Walk and Bike in France. www.icietlanature.com
Photography reviews, ramblings, and other things you need to know
Adventure and personal progress.
The Life and Beauty of Alaska
Plowing through Life in the Country...One Calf Nut at a Time
Baking Joy Into Every Gluten-free Bite
Life off the grid in the Alaskan wilderness
Doing what we can with what we've got
Seasonal. Scenic. Homemade.